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Savor the Flavor: Spicy Shrimp & Sausage Stir-Fry with Broccoli

If you're looking for a quick, flavorful, and nutritious meal, look no further than this Spicy Shrimp & Sausage Stir-Fry with Broccoli. Packed with bold spices, succulent shrimp, smoky sausage, and crisp-tender broccoli, this dish is a perfect balance of heat, protein, and greens. Whether you're cooking for yourself or entertaining guests, this easy-to-make stir-fry will impress with its vibrant colors and irresistible taste.
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If you’re looking for a quick, flavorful, and nutritious meal, look no further than this Spicy Shrimp & Sausage Stir-Fry with Broccoli. Packed with bold spices, succulent shrimp, smoky sausage, and crisp-tender broccoli, this dish is a perfect balance of heat, protein, and greens. Whether you’re cooking for yourself or entertaining guests, this easy-to-make stir-fry will impress with its vibrant colors and irresistible taste.

Ingredients:

  • 1 lb large shrimp, peeled and deveined
  • 8 oz smoked sausage, sliced into thin rounds
  • 2 cups broccoli florets
  • 1 red bell pepper, sliced
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 3 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon crushed red pepper flakes (adjust to taste)
  • 1 teaspoon Cajun seasoning
  • 1 tablespoon soy sauce
  • 1 teaspoon honey
  • 1 teaspoon lemon juice
  • Salt and black pepper to taste
  • Cooked rice or noodles for serving (optional)

Instructions:

  1. Prep the Ingredients: Pat the shrimp dry with a paper towel and season with paprika, crushed red pepper flakes, Cajun seasoning, salt, and black pepper. Slice the sausage and cut the vegetables.
  2. Cook the Sausage: Heat olive oil in a large skillet over medium-high heat. Add the sliced sausage and cook until browned on both sides, about 3-4 minutes. Remove from the skillet and set aside.
  3. Sauté the Shrimp: In the same skillet, melt the butter and add the seasoned shrimp. Cook for 2-3 minutes per side until they turn pink and opaque. Remove and set aside with the sausage.
  4. Stir-Fry the Veggies: Add the garlic to the skillet and sauté for about 30 seconds until fragrant. Then, add the broccoli and red bell pepper. Stir-fry for 3-4 minutes until the vegetables are crisp-tender.
  5. Combine Everything: Return the shrimp and sausage to the skillet. Add soy sauce, honey, and lemon juice. Stir everything together and cook for another 1-2 minutes, allowing the flavors to meld.
  6. Serve & Enjoy: Serve the stir-fry over cooked rice or noodles, if desired. Garnish with additional red pepper flakes or chopped fresh herbs for an extra touch of flavor.

Why You’ll Love This Recipe:

  • Quick & Easy: Ready in under 30 minutes, making it perfect for busy weeknights.
  • Healthy & Nutritious: Packed with lean protein, fiber-rich veggies, and heart-healthy fats.
  • Customizable Heat: Adjust the spice level by modifying the amount of red pepper flakes and Cajun seasoning.
  • Versatile & Flexible: Swap out the broccoli for zucchini, asparagus, or snap peas, or use chicken instead of shrimp for a different twist.

This Spicy Shrimp & Sausage Stir-Fry with Broccoli is a fantastic way to enjoy a restaurant-quality meal at home. With its combination of smoky, spicy, and savory flavors, every bite is a delightful experience. Give it a try tonight and savor the flavor!

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